A spicy creamy Guacamole dip mix. Made with market fresh avocados but even smoother with the addition of sour cream. Light, creamy, full of taste.
Makes 2 cups
What you Need:
- 4 large avocados (or 2 avocados & 250 ml (1 cup) sour cream)
- 5 ml (1 tsp) lemon juice
- finely chopped tomato
What to do:
Combine all ingredients and mix well.
Refrigerate 15-20 minutes or more.